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The Wild Card By Dylan Allen        
The Wild Card
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Dylan Allen
         


Stephen Henderson

Dear Reader,

After cooking at a soup kitchen in Delhi that daily feeds 20,000 people, I began volunteering at charitable settings in cities across America and around the world.   A colorful series of travel essays, THE 24-HOUR SOUP KITCHEN brings you inside the chaos and compassion of kitchens in Iran, Israel, and South Korea, as well as Austin, Los Angeles and Pittsburgh.

Kirkus Reviews says, "An inspiring philanthropic account that deftly displays the author's affability, knowledge, and passion."

Stephen Henderson
www.the24-HourSoupKitchen.com